Kitchen Aide |School |Bukit Panjang
The Services required are set out as follows:
- Assist Nutrition & Food Science teachers in food preparation,
storage of food and general kitchen maintenance including mopping of floors for all classes and stock check.
- Assist in collation of food orders and liaise with the suppliers e.g.,
faxing or orders made by teachers.
- Assist in the checking of food delivery, proportioning of
ingredients for cooking lessons and stock of food supply.
- Assist teachers during cooking lessons and clean up after
lessons.
- Maintain kitchen safety and equipment.
- Assist in maintaining cleanliness of every room in the
department.
- To do general cleaning e.g., washing of aprons, kitchen towels,
etc. and maintenance of kitchen and NFS Hub including mopping of kitchen floors regularly.
- To do stocktake, thorough cleaning of food labs utensils,
equipment, and cabinets during school holidays periods.