restaurant assistant manager

Your tasks

• Plan and organize daily operations.
• Supervise staff.
• Train staff.
• Balance cash and complete balance sheets, cash reports and related forms.
• Cost products and services.
• Organize and maintain inventory.
• Ensure health and safety regulations are followed.
• Negotiate with clients for catering or use of facilities.
• Participate in marketing plans and implementation.
• Leading/instructing individuals.
• Address customers' complaints or concerns.
• Manage events.

Requirements

Education College/CEGEP. or equivalent experience.

Certificates, licences, memberships, and courses Food Safety Certificate.

Security and safety Reference required.

Personal suitability

• Organized.
• Team player.
• Ability to multitask.

Screening questions Do you have experience working in this field?.

1 year to less than 2 years.

What we offer

Team building opportunities. Parking available.

Other

Work setting Urban area. Willing to relocate.

Transportation/travel information Public transportation is available. Parking paid by employer.

Work conditions and physical capabilities Fast-paced environment.

Employment terms options Evening.

Employment terms options Day. Weekend.

Support for persons with disabilities Provides awareness training to employees to create a welcoming work environment for persons with disabilities.

Support for newcomers and refugees Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees .

Support for youths Offers on-the-job training tailored to youth. Provides awareness training to employees to create a welcoming work environment for youth.

Support for Veterans Provides awareness training to employees to create a welcoming work environment for Veterans .

Support for Indigenous people Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers .

Support for mature workers Provides staff with awareness training to create a welcoming work environment for mature workers .