Packaging, Bottling, and Labeling Equipment Operators

We are looking for a technically skilled and communicative colleague who is not afraid of machines, but also feels equally comfortable working with people. In this position, you will bridge two worlds – in the bottling plant, you will ensure the smooth operation and setup of our modern filling and labeling line, while outside of it, you will accompany tourists and proudly present Villa Vino Rača wines to foreign visitors in English or Chinese. If you are looking for stability and an environment where wine is not just a product, but a true passion, we would be happy to welcome you to our team!

Personality requirements and skills

• Technical thinking and dexterity (you are not afraid to pick up tools).
• Attention to detail – you won't miss a crookedly applied label or an unusual motor sound.
• Responsibility, punctuality, and the ability to work independently.
• Communicativeness.
• Proactive approach.
• Fluency in Mandarin Chinese and English (both spoken and written).
• Cultural knowledge of Chinese markets and consumer trends.
• Physical fitness (the work requires movement and material handling).
• Ability to learn quickly and keep a cool head when solving technical problems.
• An affinity for wine and respect for honest winemaking tradition.

Employee advantages, benefits

• Stable work in a renowned Slovak winery with the assurance of long-term employment.
• Gastrokarta, which offers meals in the amount of €9.30/day (with an employee contribution of €1.50).
• Complete work clothing for both summer and winter seasons.
• Employee discount on our wines.
• Work in a friendly team where we help each other.
• Working hours: Monday to Friday: 7:00 AM – 3:30 PM (including breaks for rest and refreshment). Free weekends!
• 1-year contract with automatic extension to an indefinite period.

Your daily tasks will be:

• Setup and calibration: Preparing and adjusting the filling line for different bottle formats and label types.
• Technical supervision: Resolving minor technical faults and routine maintenance of machinery.
• Operation and smooth running: Ensuring the seamless operation of production and supervising work on the line.
• Quality supervision: Checking bottles, correct application of closures, and precise labeling (so that every bottle looks perfect).
• Preparation for expedition: Packing finished products into cartons, stacking on pallets, and working with palletizing technology.
• Sanitation: Maintaining cleanliness and hygienic standards in the bottling plant areas (cleanliness is our top priority).
• Representation and tastings: Accompanying domestic and foreign tourists through the winery and professional presentation of our wines in English or Chinese.