Milk Line Operator at Viju Industries Nigeria Limited
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Company: Location: Nigeria State: Job type: Full-Time Job category:
VIJU Industries Nigeria Limited is a leading player in Nigeria’s food and beverage sector, recognized for its dedication to quality, innovation, and consumer satisfaction. Since its establishment, the company has built a strong reputation by producing nutritious and affordable products that have become household staples across the country. Its flagship offerings include Viju Milk Drink, Viju BB Star, and a wide variety of flavored yoghurts, fruit milk drinks, and refreshing beverages. The company also produces Mr. V Premium Water and V-Cool Soft Drinks, ensuring a diverse portfolio that caters to different tastes and age groups. Each product is crafted to meet international standards while remaining accessible to Nigerian families. Guided by values of innovation, quality assurance, accessibility, and sustainability, VIJU Industries continues to expand its product lines and distribution network. Its commitment to excellence has made it a trusted brand not only in Nigeria but also across West Africa. More than a manufacturer, VIJU Industries is a symbol of nourishment and reliability, enriching lives with products that inspire joy, promote well-being, and reflect the company’s vision of making nutrition enjoyable and affordable for all. We Are Recruiting To Fill The Position Below Job Title: Milk Line Operator Location: Igbesa, Ogun Employment Type: Full-time Responsibilities
System Monitoring & Operation: Remotely monitor and control the fully automated dairy production line (pre-treatment, batching, pasteurization/UHT, CIP) via the SCADA/DCS system. Process Parameters Control: Strictly execute the product recipe and process parameters (temperature, pressure, flow rate, fermentation curves) to ensure batch-to-batch quality consistency. Troubleshooting: Identify system alarms promptly, perform emergency adjustments on the control panel, and coordinate with on-site floor workers to resolve technical or mechanical issues. CIP (Clean-in-Place) Management: Operate the automated CIP system to clean tanks and pipelines, maintaining strict hygiene standards required for dairy products. Shift Handover: Strictly follow shift handover protocols, ensuring accurate logging of production data and smooth transition of current fermentation/processing batches.
Requirements
Computer Skills: Proficient in computer operations; familiar with DCS / SCADA systems or industrial automation control software. Work Experience: Minimum of 2 years of relevant experience in fermentation workshops (winery/pharmaceutical), pre-treatment workshops (beverage/cola), or batching/blending workshops of well-known large-scale food brands. Experience in the dairy or beverage industry is highly preferred. Process Knowledge: Deep understanding of dairy or brewing processing technologies is a strong plus. Automation Skills: Hands-on experience or good understanding of central control operations on fully automated production lines. Age Profile: 25–30 years old (with the right balance of experience and energy for shift work). Work Schedule: Must be willing and able to work rotating shifts (including night shifts).
Salary N100,000 – N300,000 monthly. Application Closing Date 30th October, 2026. Don't Keep! Kindly Share: <