Chef De Partie

About the company

Chef de Partie - Oxford – Temp-perm Venn Group's specialist recruitment team is recruiting for a Chef de Partie to join a prestigious organisation. This temp-perm opportunity offers a varied role within a busy and professional catering operation, delivering high-quality food across student dining, fine dining events and conference hospitality.

Your tasks

You will be responsible for

• Preparing and cooking high-quality meals for a varied customer
• Working across multiple areas of the kitchen including fine dining, buffets and day-to-day catering services
• Supporting breakfast, lunch and dinner services within a high-volume environment
• Assisting with menu development and contributing ideas for new dishes
• Maintaining food hygiene, allergen management and health & safety standards

Requirements

• Relevant catering qualification (NVQ, City & Guilds or equivalent)
• Level 2 Food Safety qualification
• Experience working within a professional catering environment
• Ability to work across a variety of kitchen sections rather than a specialist area only

What we offer

Why Consider This Role?

• Join a well-established and supportive catering team
• Modern kitchen environment with a collaborative culture
• Long-term career opportunity within a respected organisation
• On-site parking

How to apply

To discuss this Chef de Partie opportunity, contact Eve Braddock at Venn Group or apply online.

Other

Key Details

• Hourly rate: £20-24 (Umbrella)
• Location: Oxford
• Contract: Permanent
• Hours: Approximately 40 hours per week on a rota basis, including evenings and alternate weekends
• Start: ASAP
• Parking: On-site parking available