Food Lab Assistant

Job description : Daily duties include general cleaning of kitchens, preparation of food and assist teachers during cookery and NFS theory lessons.  Weekly duties (preferably on Fridays) include cleaning of cookers, ovens and sinks. Clear fridges of unwanted/ spoilt food and wipe shelves.  General cleaning, maintenance of kitchen and assist in stock take or any other duties assigned by the Reporting Officer/ Teacher-In-Charge. Skill & Experience of the Contractor’s Personnel the Personnel

The Personnel should preferably have the following skills and  Communicate in English to support the teachers in preparation of practical lessons  Experience working in school as Nutrition & Food Science Food Lab Assistant is preferred.