pizza cook

Education:

Secondary (high) school graduation certificate.

Work setting:

Restaurant.

Tasks:

• Determine the size of food portions and costs.
• Plan menus and estimate food requirements for their realization.
• Requisition food and kitchen supplies.
• Prepare and cook complete meals or individual dishes and foods.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.

Cuisine specialties:

Italian cuisine.

Work conditions and physical capabilities:

• Fast-paced environment.
• Repetitive tasks.
• Standing for extended periods.

Personal suitability:

• Flexibility.
• Organized.
• Reliability.
• Team player.

Screening questions:

Do you have experience working in this field?.

Experience:

3 years to less than 5 years.

Support for newcomers and refugees:

Does not require Canadian work experience.