KITCHEN HELPER

Wash, peel, chop, slice, and measure ingredients; assist in mixing and stirring according to recipes; retrieve ingredients from refrigerators, freezers, and stockrooms. Support cooks in meal preparation; help with cooking tasks when needed; assist waitstaff to ensure timely service.

Qualifications/Requirements: Atleast 23-37 years old , with 2 yearsexperience in hotel or restaurant