COMMIS

Requirements

• Min. 1year proven experience as a Cook in fast-paced kitchen
• Able to communicate in English
• Understand basic cutting and cooking
• Willing to working in shift
• Having knowledge of standard Hygiene & Sanitation
• Familiar with international & local cuisine
• Eager to learn both soft skill and hard skill
• Responsible for operating kitchen area
• Will be placed in Mall Bali Galleria

Skills: Cook, Food Decoration, Baking