kitchen supervisor

About the company

Recognized employer.

Your tasks

• Establish methods to meet work schedules.
• Requisition food and kitchen supplies.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate ingredient and supplies required for meal preparation .
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales and wastage.

Requirements

Secondary (high) school graduation certificate. or equivalent experience.

1 year to less than 2 years.

What we offer

Support for newcomers and refugees Supports newcomers and/or refugees with foreign credential recognition.

Support for youths Provides awareness training to employees to create a welcoming work environment for youth.