Kitchen Cook (Japanese Cuisine) - 5days | Basic up to $3500 |Training Provided

Japanese Cuisine (Sushi/ Omakasae) Salary: $2500 - $3500 Working Days: 5 Days Working Hours: 11.30am - 9.30pm / 9am - 7pm Working Location: Orchard / Raffles Place (TBC) Job Scope: Manage Food Preparation and Production  Maintain high quality standard of all food product and dishes Assist Senior Chefs in washing, cutting, and preparing ingredients. Monitor incoming tickets from the self-order kiosks and ensure dishes are accurately assembled for the self-serve pick-up counters. Maintain high standards of food safety, hygiene, and cleanliness across the workspace. Requirements Training Provided Tee Xin Li Reg No: R24121619 | The Supreme Hr Advisory Pte Ltd EA No: 14C7279