[0580] Restaurant Service Captain / Supervisor | Spanish Cuisine - $3.3k

5.5 days, or 5 days (depending on roster), 44 hours per week  Salary: $2,500 - $2,900 + OT (Captain), $3,000 - $3,300 + OT (Supervisor) Location: Guoco Tower, Tanjong Pagar / PLQ 1, Paya Lebar Job scope: Greet customers warmly, take orders, serve food and beverages, and ensure a positive dining experience. Accurately communicate orders to the kitchen and ensure correct delivery to tables. Have a thorough understanding of the menu, including specials and ingredients, to answer questions and make recommendations. Handle cash and credit card transactions accurately Clearing dirty dishes, cleaning and resetting tables for the next customers, and ensuring the dining area remains tidy and organized Other ad-hoc duties as assigned Requirements: With at least 1-2 years of relevant experience. The Supreme HR Advisory Pte. Ltd || 14C7279 Chua Jie Ying (Cai Jie Ying), Evelynn || EA Personnel License R24120580