assistant manager - retail

The Dock on Princess is a busy local restaurant and pub. We serve scratch made food, using many local ingredients. We have a dining room, pub, private room and patio. We run several different events throughout the year. We are looking for someone with a passion for restaurants, who enjoys working in a fast paced environment alongside their team.

• Responsible for running the floor during your management shifts
• Responsible for FOH labour during your management shifts

• Responsible for HOH labour once HOH managers have gone home
• Responsible for supporting your team and maintaining our service standard and the guest experience.

Day to Day and Training Responsibilities

• Cross train with all managers to be able to provide help and back up on their side jobs for vacations, job vacancies etc.
• Help GM with entering invoices, waste sheets and inventory for month end

• Work with GM and Chef on setting 6 month goals and plans
• Help with the hiring and training of new staff

• Work with GM on continuing to improve service standards through staff training and seminars, secret shoppers, reviews and ongoing training of managers
• Help GM with staff reviews and ongoing coaching

• Help GM with scheduling and labor costs
• Help GM with inventory and managing waste costs

• Work with GM to create a positive working environment for our staff, helping to grow the relationship between front of house and kitchen staff

Special Events and Marketing Responsibilities

• Responsible for planning all special events in the restaurant, i.e. New Year?s Eve, Halloween etc.
• Work with the team on a theme for the event

• Responsible for decorations
• Work with the kitchen on food specials for the events

• Work with the bar manager on drink specials for the events
• Work with the events manager on any special seating or reservation requirements

• Co-ordinate marketing for the event (in-house marketing, social media, working with the printers etc.)
• Work with the service team manager to plan staff functions

• Work with GM on new promotions for the restaurant (coming up with ideas, pricing, promoting)
• Keep our calendar updated with local events

• Marque to be changed once a week
• Keeping the bathroom ads up to date

• Maintain the community board
• Keep Dock merchandise cabinet stocked, display current, merc. And prize cabinets stocked

• Work with GM on décor
• Keep a list of things that need fixing or replacing, so we can maintain the appearance of the restaurant

Pay: $19.00-$24.00 per hour

Benefits:

• Dental care
• Extended health care
• Flexible schedule
• On-site parking
• Paid time off
• Store discount
• Vision care

Language:

• English (preferred)

Location:

• Brandon, MB R7A 0R1 (preferred)

Work Location: In person