DISHWASHER

Duties & Responsibilities Wash and sanitize dishes, glassware, flatware, pots and pans Operate and maintain dishwashing machine properly Ensure all cleaned items are dried, polished, and stored in proper locations Clean sinks, dishwashing area, and kitchen floors Refill cleaning supplies when needed Working hours and Benefits 5 days & 50 Hours Work Week Annual LeavE Medical/dental benefit Staff Meals provided **Part-timers are welcome to apply with flexible working hours