Restaurant Supervisor

South Side Keppel – Tanjong Pagar, Singapore

About Us South Side Keppel is a vibrant café by the Keppel coastline, serving all-day brunch, dinner specials, pastries, and coffee. We pride ourselves on quality food, great service, and a welcoming atmosphere.

Role We are looking for a Supervisor to support daily operations and lead the service team. You will:

• Oversee front-of-house service and staff schedules
• Ensure excellent customer experience and smooth service flow
• Handle inventory checks and liaise with kitchen & barista teams
• Train and guide junior staff

Requirements

• 2-3 years’ F&B supervisory experience
• Strong customer service and leadership skills
• Able to work weekends/holidays and in a fast-paced environment

What We Offer

• Competitive salary + staff meals & discounts
• Career growth opportunities
• Friendly team environment in a scenic café setting

Apply Now!