cook's helper
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Education:
No degree, certificate or diploma.
Tasks:
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units.
- Prepare, heat and finish simple food items.
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
- Remove kitchen garbage and trash.
- Sweep, mop, wash and polish floors.
- Wash, peel and cut vegetables and fruit.
Transportation/travel information:
Public transportation is available.
Work conditions and physical capabilities:
- Fast-paced environment.
- Repetitive tasks.
- Standing for extended periods.
- Work under pressure.
- Attention to detail.
Weight handling:
Up to 9 kg (20 lbs).
Personal suitability:
- Reliability.
- Team player.
- Initiative.
- Dependability.
- Positive attitude.
Employment terms options:
- Evening.
Experience:
No experience (will train).
Employment terms options:
- Day.
- Weekend.
Financial benefits:
Gratuities.