food service supervisor

SUBWAYArborg, MB, Athabasca, AB, Austin, MB, Barrhead, AB, Calgary, AB, Campbell River, BC, Chatham, ON, Comox, BC, Courtenay, BC, Fanny Bay, BC, Fergus, ON, Fort McMurray, AB, Kelowna, BC, Kingston, ON, Lac La Biche, AB, Langford, BC, London, ON, Mackenzie, BC, Manning, AB, Merritt, BC, New Minas, NS, Niagara Falls, ON, North Vancouver, BC, Red Deer, AB, Roblin, MB, Selkirk, MB, Sharbot Lake, ON, Smithers, BC, St. Catharines, ON, Surrey, BC, Tofield, AB, Unity, SK, Vernon, BC, Victoria, BC, Whistler, BC, Williams Lake, BC, Windsor, NS, Wolfville, NS, Yellowknife, NTJob Bankpublished 09/28/2026

View position (Job Bank) jobbank.gc.ca/jobsearch/jobposting/50383838

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Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Establish methods to meet work schedules. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation . Ensure that food and service meet quality control standards. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Establish work schedules. Supervision: 3-4 people. Work conditions and physical capabilities: Fast-paced environment. Combination of sitting, standing, walking. Bending, crouching, kneeling. Physically demanding. Personal suitability: Client focus. Efficient interpersonal skills. Flexibility. Team player. Experience: 1 year to less than 2 years. Support for youths: Offers on-the-job training tailored to youth. Offers mentorship, coaching and/or networking opportunities for youth. Provides awareness training to employees to create a welcoming work environment for youth.