Restaurant Service Crew – 5 Days Work Week | Sentosa

Job Benefits 5 days work week Attractive salary package Service charge / incentives available Staff meals and benefits Training and career progression opportunities

Job Responsibilities Welcome guests and provide friendly, professional service throughout their dining experience. Take food and beverage orders accurately and process orders through the POS system. Serve food and beverages promptly according to restaurant standards. Assist with table setup, clearing, cleaning and general restaurant operations. Handle customer enquiries and feedback professionally. Support the team during busy periods to ensure smooth service operations.

Job Requirements Good communication and customer service skills with a pleasant and professional attitude. Previous experience in restaurant or hospitality service will be an advantage. Able to work effectively in a fast-paced customer-facing environment. Willing to work shifts, weekends and public holidays according to the roster. Able to work at Sentosa and commit to a 5-day work week. Please submit your updated resume in MS Word format via the "Apply Now" button.

We regret that only shortlisted candidates will be notified. StaffKing Pte Ltd (20C0358) | Stanley Chin (R24124684)