breakfast cook

We are seeking a dedicated and passionate ?BREAKFAST? Cook, applicant must have ?Breakfast? Cooking experience in a restaurant. NO NEED to Apply if you don?t have breakfast cooking experience.

The ideal candidate will have experience in food preparation and a strong understanding of food safety and handling practices. As a Cook, you will play a crucial role in providing quality meals to our guests while maintaining a clean and organized kitchen environment. This position requires creativity, attention to detail, and the ability to work efficiently in a fast-paced setting. Hours vary between 7am - 2:30pm

*Responsibilities*

• Prepare and cook a variety of dishes: Eggs (all varieties), pancakes, French toast, meat, clubs, wraps, omlettes etc, according to our standards.
• Ensure all food is prepared in compliance with food safety regulations and guidelines.
• Maintain cleanliness and organization of the kitchen, including equipment, utensils, and work areas.
• Monitor inventory levels of food supplies
• Collaborate with other kitchen staff to ensure timely service during peak hours.
• Opening & Closing, Rotating Weekends
• *Qualifications*
• Proven experience as a Breakfast Cook and ability to multi-task
• Strong knowledge of food preparation techniques and meal presentation.
• Familiarity with kitchen equipment and tools, including grills, ovens, and fryers
• Excellent understanding of food handling procedures and safety regulations.
• Ability to work efficiently under pressure while maintaining high-quality standards.
• Strong teamwork skills with the ability to communicate effectively with kitchen staff

Job Types: Part-time, Permanent

Pay: $17.95-$19.00 per hour

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking
• Store discount

Application question(s):

• Do you have experience cooking breakfast Cooking in a restaurant?

Work Location: In person