Kitchen Crew (Part Time)

Company Overview Shin Katsu blends tradition and innovation to deliver authentic tonkatsu with heart and craftsmanship, creating a premium yet soulful dining experience. Job Summary Join our kitchen team to assist with food preparation, maintain cleanliness, and support plating in a fast-paced environment. No prior experience needed, just a positive attitude and willingness to learn. Responsibilities Prepare basic food items accurately following kitchen instructions to support meal preparation Maintain cleanliness and organize kitchen areas to ensure a safe and efficient workspace Assist in plating dishes precisely to meet presentation standards Collaborate with team members to complete kitchen tasks efficiently during busy weekend shifts Adapt to a fast-paced kitchen environment while consistently maintaining quality and safety standards Preferred competencies and qualifications Demonstrate responsibility and teamwork to contribute positively to kitchen operations Commit reliably to weekend shifts Other Information Benefits Staff meals provided Friendly working environment Great hands-on experience 📌 Only short listed candidates will be contacted.