Full Time Service Crew
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Job Summary
You will provide attentive and professional table service in a fine dining environment, presenting menu items clearly, assisting guests with reservations and special requests, and coordinating with kitchen and front-of-house teams to ensure smooth service.
Responsibilities
- Deliver attentive, courteous, and professional table service to enhance guest dining experience
- Present menu items clearly and accurately, including set menus and wine/tea pairings, to assist guests in making informed choices
- Assist guests with reservations, seating arrangements, and accommodate special requests promptly and courteously
- Maintain cleanliness and an elegant atmosphere in the dining area throughout service hours
- Coordinate closely with kitchen and front-of-house staff to ensure smooth and timely service flow
- Handle guest payments accurately and manage guest feedback professionally to support continuous service improvement
- Work collaboratively with team members to maintain a positive and efficient work environment
Preferred competencies and qualifications
- Prior experience in fine dining or full-service restaurant environments to support high service standards
- Bilingual proficiency in English and Mandarin to communicate effectively with Mandarin-speaking guests and colleagues
- Ability to work flexible shifts including evenings, weekends, and public holidays to meet operational needs
- Presentable and well-groomed appearance aligned with service-oriented roles
- Positive attitude and responsible approach to teamwork and guest service
Other Information
Working Location: Suntec City Working Hours: Shift work between 10am to 11:30pm; 6 days/week (9hrs/day) Salary: Up to $3200/month (Negotiable based on relevant working experience)
What We Offer
- Competitive salary with yearly performance bonus
- Structured training in fine-dining service standards
- Supportive and respectful working environment
- Staff meals and other benefits