Bartender | Manuza | Bali

Do you enjoy creating well-made drinks and helping guests feel welcome in a lively hospitality setting?

As a Bartender at Manuza in Bali, you will prepare and serve drinks while delivering friendly, attentive service. You will work closely with the bar and service teams to keep the bar organised, maintain consistent drink quality, and support smooth day-to-day operations.

This is a hands-on role for someone who takes pride in their craft, communicates confidently, and stays focused during busy service periods.

What You’ll Experience

• Work as part of the bar team at Manuza in Bali
• Prepare and serve a range of alcoholic and non-alcoholic drinks
• Help create a welcoming and memorable guest experience
• Build your knowledge of cocktails, spirits, wine, beer, and service standards
• Collaborate with colleagues across the bar and service teams
• Contribute to a clean, organised, and well-stocked bar

What You’ll Be Doing

You will prepare drinks to the required recipes and presentation standards, take orders, and serve guests promptly and professionally. You will also help maintain an orderly bar and ensure service areas are ready for each shift.

Your responsibilities will include:

• Preparing and serving cocktails, spirits, wine, beer, and non-alcoholic beverages
• Taking guest orders and providing helpful recommendations about the drinks menu
• Using bar equipment safely and keeping it clean and in good working order
• Restocking ingredients, glassware, and other bar supplies as needed
• Checking the quality, freshness, and presentation of garnishes and drink ingredients
• Following recipes, portion controls, responsible service practices, and company procedures
• Processing orders and payments accurately, where required
• Communicating with service colleagues to coordinate orders and respond to guest needs
• Maintaining cleanliness and hygiene across the bar and service areas
• Supporting stock counts and reporting low or damaged supplies
• Handling guest feedback professionally and referring issues to a supervisor when needed

Could This Be You?

• Have experience as a bartender or in a related food and beverage role, or be ready to develop your skills
• Know how to prepare a range of drinks and are interested in learning new recipes and techniques
• Communicate warmly and professionally with guests and colleagues
• Stay organised and attentive to detail during busy service
• Can work collaboratively and respond positively to changing operational needs
• Understand the importance of cleanliness, hygiene, and safe handling practices
• Are responsible when serving alcohol and follow applicable procedures
• Can handle payments and orders accurately, where required
• Are reliable, flexible, and available to work shifts, including evenings, weekends, and public holidays
• Can communicate effectively in English; Bahasa Indonesia is an advantage

What Success Looks Like

• Drinks are prepared consistently, accurately, and to the required standards
• Guests receive attentive, friendly, and professional service
• The bar is clean, organised, and adequately stocked
• Orders are communicated and completed efficiently
• Service and safety procedures are followed consistently
• You contribute positively to a supportive and reliable bar team

If you are ready to bring your bartending skills and guest-focused approach to Manuza in Bali, submit your application and tell us what makes a great bar experience.