Cafe supervisor

➢ Supervised daily kitchen & restaurant operations

➢ Managed staff scheduling and performance in kitchen & other departments ➢ Ensured high customer service standards ➢ Ensured compliance with food safety standards in different departments ➢ Resolved customer complaints professionally Processed customer orders and dispatch promptly➢➢ Coordinated deliveries with transport teams ➢ supervise sales and dispatch records ➢ Ensured timely delivery of products ➢ Liaised with customers on order status ➢ Managed stock movement documentation

➢ Supported sales targets through efficient dispatch