Cashier

*Responsibilities*

• Handle cash and cashless payments accurately
• Serve customers in a friendly and efficient manner
• Maintain cleanliness and tidiness at the cashier counter
• Assist with daily opening and closing duties
• Support outlet operations as required

*Requirements*

• Candidates with relevant F&B or cashier experience will be prioritised
• Good customer service and communication skills
• Able to operate POS (Point-of-Sale) systems and handle cash and electronic payments accurately
• Able to communicate in English and Mandarin to serve our Mandarin-speaking customers and colleagues
• Able to work weekends and public holidays
• Food Safety Course Level 1 is an advantage

*Benefits*

• Year-end bonus
• Annual leave starting at 9 days, increasing yearly up to 16 days
• Birthday voucher
• Medical benefits
• Multiple outlet locations available — choose the outlet nearest to your home