Operations Manager (m/f/d)

For an Asian restaurant, we are looking for you at the earliest possible date as an Operations Manager (m/f/d)!

Are you a doer who likes to take on responsibility? Are you known for your gastronomic strength? Do you want guests and your team to feel equally comfortable? As an Operations Manager (m/f/d), you independently bear the responsibility for leading a restaurant. You act like an independent "entrepreneur," relieve the management, and work together with your restaurant management to ensure smooth daily operations and a unique guest experience at all times. You lead and train your team, supporting and managing them to achieve ever-better results. In your decisions, you always consider a long-term perspective and already knew yesterday what will be important the day after tomorrow.

And this could be your next area of responsibility:

• Organization, supervision, and management of a restaurant with 4-5 million Euro annual net turnover, 150,000 guests annually, and approx. 60 employees
• Operational responsibility for the restaurant

- Recruitment of new employees and building a pool of junior talent - Development of training concepts and training of (new) employees - Reviewing and ensuring all company guidelines, safety, and quality standards in the restaurant - Efficient goods management and optimal staff scheduling - Efficient personnel deployment planning - Ensuring the profitability and functionality of the restaurant using clearly defined goals and KPIs; deriving appropriate measures if necessary - Professional guest management

• Ensuring the flow of information between your restaurant and the management
• Exchange with internal departments, such as HR, Marketing, Purchasing, Controlling
• Communication with external partners as well as consumers

This is what we wish for from you

• Experience in system gastronomy in a comparable position, especially several years of leadership experience as an Operations Manager
• Professional experience in a buffet concept
• Good English skills
• You are characterized by your operational strength: You are a "host" and "entrepreneur" at the same time and an inspiring, positive leader who knows how to involve, coach, and motivate their team to grow beyond themselves at all times
• Sound business administration knowledge
• Strong entrepreneurial thinking and action as well as analytical thinking skills
• Strong skills in organization and time management as well as the ability to set the right priorities
• Very high resilience and a strong will to perform
• Initiative and sense of responsibility – ability to also take a long-term perspective
• Sociability, strong communication skills, and a strong service mentality
• You are proud of our values: Team, Integrity, Reliability, Ambition, Enthusiasm, and a true proactive "Hands on" mentality, and you bring these to life anew every single day