Education: No degree, certificate or diploma.
Work setting: Urban area.
Tasks:
- Prepare and cook complete meals or individual dishes and foods.
- Inspect kitchens and food service areas.
- Train staff in preparation, cooking and handling of food.
- Supervise kitchen staff and helpers.
- Maintain inventory and records of food, supplies and equipment.
- Clean kitchen and work areas.
- Organize buffets and banquets.
Transportation/travel information: Public transportation is available.
Work conditions and physical capabilities:
- Fast-paced environment.
- Repetitive tasks.
- Standing for extended periods.
Personal suitability: Team player.
Employment terms options:
Experience: 2 years to less than 3 years.
Employment terms options:
Support for youths:
- Participates in a government or community program or initiative that supports youth employment.
- Offers on-the-job training tailored to youth.
- Offers mentorship, coaching and/or networking opportunities for youth.
- Provides awareness training to employees to create a welcoming work environment for youth.
