Assistant Quality Assurance Manager

Overall Purpose Supports the QA Manager in leading, maintaining, and continuously improving the plant’s integrated Quality & Food Safety Management Systems (QMS/FSMS) including FSSC 22000, Halal, RSPO, and customer-specific standards. Directly oversees daily QA shopfloor verification, in-process quality control, non-conformity (NC) management, customer complaint investigations, and continuous improvement initiatives. The role ensures full compliance with global/WHQ...

Education: Bachelor’s Degree or higher in Food Science, Food Technology, Biotechnology, Chemistry, or related fields.

Experience: Minimum 3–5 years of progressive QA/QC experience in Food & Beverage (F&B) manufacturing, with at least 1–2 years in a supervisory or assistant managerial role. Strong hands-on experience in managing FSSC 22000, Halal, and RSPO certification and audits.

Technical Knowledge: Qualified Internal Auditor...