Accounting Inventory

Your tasks

• Perform regular cycle counts and reconciliations to ensure inventory accuracy
• Monitor stock levels, identify discrepancies, and implement corrective measures
• Assist in the preparation of monthly and annual inventory reports
• Maintain detailed records of fixed assets, including acquisitions, disposals, and depreciation
• Support the month-end and year-end closing processes
• Collaborate with cross-functional teams to improve inventory management and control
• Ensure compliance with company policies and accounting standards

Requirements

• Minimum 2 years of experience in an accounting or inventory management role, preferably in the restaurant or retail industry
• Strong understanding of inventory management principles, including stock control, cycle counting, and reconciliation
• Proficiency in using accounting software and spreadsheet applications
• Excellent attention to detail and problem-solving skills
• Good communication and interpersonal skills to collaborate with cross-functional teams
• Bachelor's degree in Accounting or a related field