CENTRAL KITCHEN COOK

Job Summary Join Red Chamber Entertainment Pte Ltd as a Central Kitchen Cook, preparing food following standardized recipes and Singapore Food Services guidelines while working rotating shifts to support kitchen operations efficiently. Responsibilities Prepare and cook food according to standardized recipes to ensure consistent quality and taste Apply basic culinary techniques to produce menu items that meet Singapore Food Services guidelines Follow food safety and hygiene standards to maintain a clean and safe kitchen environment Collaborate effectively with team members to complete kitchen tasks and meet service demands Adapt to rotating shifts, including weekends and public holidays, to support business needs Demonstrate a positive learning attitude to improve culinary skills and kitchen processes Preferred competencies and qualifications 1 to 3+ years of experience working in an F&B kitchen or food production environment Ability to work well within a team environment Other Information Location: Pandon Loop Working hours: 10.30am - 10.30pm (Shift Work) Salary: $3000 - $4000 Preference: Full-time job