Senior Sous Chef

2 AA Rosette

Location: Outskirts of Chelmsford, Essex Salary: Up to £45,000 depending on experience Job Type: Full-time, Permanent Driving: Full UK driving licence and own vehicle essential

We are looking for an experienced and ambitious Senior Sous Chef to join the kitchen team at a prestigious 2 AA Rosette venue near Chelmsford . This is an excellent opportunity for a talented chef who is passionate about high-end cooking, fresh seasonal produce and exceptional presentation . Working closely with the Head Chef, you will play a key role in the daily running of the kitchen, leading the team during service and maintaining the high standards expected of a 2 AA Rosette operation.

Key Responsibilities

• Support the Head Chef with the day-to-day running of the kitchen
• Lead and motivate the kitchen team during service
• Prepare and cook high-quality dishes to 2 AA Rosette standards
• Assist with menu development and seasonal specials
• Maintain excellent food quality, consistency and presentation
• Train and develop junior members of the kitchen team
• Assist with ordering, stock control and food cost management
• Maintain high standards of food hygiene and health & safety
• Ensure the kitchen remains clean, organised and efficient
• Help drive continuous improvement across the kitchen

About You

We're looking for a chef with:

• Previous experience as a Senior Sous Chef or Sous Chef in a quality-led kitchen
• Experience within a 2 AA Rosette+ restaurant, hotel or high-end dining environment
• A genuine passion for high-quality food and seasonal ingredients
• Strong leadership and communication skills
• Excellent attention to detail and presentation
• Experience training and developing kitchen teams
• Good knowledge of food safety and kitchen health & safety
• The ability to lead a busy service calmly and efficiently
• A hands-on approach and high personal standards

A full UK driving licence and access to your own vehicle is essential due to the location and limited public transport.

What’s on Offer

• Up to £45,000 depending on experience
• Full-time, permanent position
• Work within a respected 2 AA Rosette venue
• High-end, quality-led cooking
• Fresh, seasonal produce
• Career development and progression
• Opportunity to work closely with an experienced Head Chef
• Professional kitchen with a strong focus on quality

If you're an experienced Senior Sous Chef looking for a quality-led kitchen where you can develop your career and work with exceptional food, apply today with your CV.