FOH MANAGER (BARO BALI)

Requirements

• 3–5 years of experience as a Front of House Manager or in a similar managerial role within the restaurant industry.
• Strong leadership presence and people management skills.
• Comfortable handling both service leadership and admin tasks.
• Solid understanding of service standards, POS systems, and basic cost & labor control
• Fluent in English and Bahasa Indonesia.
• Passion for hospitality and building a strong guest experience.
• Must be based in Bali.

Skills: Customer Service, Western Restaurant, Restaurant Management

Other

Work Location: BARO Jl. Pantai Pererenan No.162, Pererenan, Kec. Mengwi, Kabupaten Badung, Bali 80351