Restaurant Host

Job Responsibilities :

• Welcome and greet guests as they arrive, and escort them to their tables.
• Assist guests with menu recommendations, providing details about food and beverages.
• Answer phone calls and manage customer inquiries in a polite and efficient manner.
• Coordinate seating arrangements to ensure smooth service flow and optimal table utilization.
• Offer assistance to the restaurant team as needed, contributing to a cohesive and productive environment.
• Payment handling, Process payment, closing and opening cash register.

Qualifications : •⁠ ⁠Age Requirement: 23 - 35 years old •⁠ ⁠Experience: Provenexperience as a Restaurant Host, Cashier, or in a similar role within the hospitality industry. •⁠ ⁠⁠Good Looking

Skills :

• Strong interpersonal and communication skills with a friendly, customer-focused attitude.
• Ability to handle financial transactions accurately and responsibly.
• Organized and capable of managing multiple tasks in a fast-paced environment.
• Professional under pressure and capable of maintaining a positive atmosphere.
• Able to work multi-tasking, team and individual team player.

Availability :

• Flexible to work shifts, including evenings, weekends, and holidays as required.

Skills: Multitasking, Communicative, Organizational Skills