Junior Barista

• Prepare and serve coffee and non-coffee beverages according to company standards
• Operate coffee machines and other equipment properly
• Maintain cleanliness of the work area and equipment in accordance with hygiene standards
• Provide friendly and professional customer service
• Take customer orders and handle payment transactions (if required)
• Ensure consistency in beverage quality and presentation
• Monitor stock levels and report inventory needs
• Work collaboratively with the team to create a positive customer experience

Skills: Beverage Shop Supervisor, Latte Art, Coffee Shop