Kitchen Helper
SCOPE OF ROLE:
Overall responsible to ensure sanitation and cleanliness of kitchen, food related areas, cooking equipment and utensil, and to support the preparation and production of kitchen operations.
RESPONSIBILITIES:
- Mopping and sweeping the kitchen
- Taking out the garbage and replacing garbage bags
- Washing, drying, and putting away all dishes and kitchen utensils
- Unloading food supplies from delivery trucks
- Helping cooks prepare for meals by washing, cutting, peeling, and slicing ingredients
- Packing takeout orders for customers
- Clearing and cleaning tables for Waitstaff when necessary
- Refilling condiments or other supplies at tables
- Storing ingredients and food items according to food safety standards.
REQUIREMENTS:
- At least 1 year experience in the same position (Fresh Graduate are willing to apply)
- Has experience to clean kitchen Area
- Able to multi-task efficiently
- Strong communication skills
- Excellent organizational skills
- Knowledge of food safety standards and practices
- Ability to use common kitchen equipment and appliances safely
- Able to work in a fast-paced environment
Skills: Cook, Teamwork, Communication Skills