Daily Worker Waiters

• Maximum 25 years old
• Experience in the F&B or hospitality industry (minimum 6 months preferred)
• Well-groomed, polite, and customer-oriented
• Good communication and teamwork skills
• Responsible, punctual, and willing to learn
• Able to work in shifts, weekends, and public holidays
• Basic English communication skills preferred

Skills: Korean Cuisine, Service excellent, Customer Service