Steward
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- Memastikan seluruh utensil dan peralatan kerja dicuci
- Memastikan seluruh area kerja selalu bersih
- Menjalankan pekerjaan umum terkait kebersihan
- Menjalankan pekerjaan perbantuan umum
- 6 hari kerja, 1 hari libur
- Bidang usaha f&b
- Hari libur tidak fix minggu
- Bersedia lembur sesuai kebutuhan
- Penempatan green lake city
Skills: Kitchen Supporting Design, Home Cooking, Administration, Microsoft Office, Catering Management, Microsoft Word, Cook, Microsoft Excel, Customer Service, Teamwork