Purchasing Staff

Your tasks

Process purchase requests and issue POs according to approvals Source suppliers, negotiate and compare prices Manage and evaluate supplier relationships Check incoming goods against POs and invoices together with Store/Kitchen Coordinate with Finance on invoices, payments and supplier payables Monitor stock levels and ingredient prices to support food cost control Prepare monthly purchasing reports

Requirements

Diploma or Bachelor’s in Management, Accounting or a related field 2+ years of purchasing experience, preferably in F&B/hospitality Proficient in Excel/Google Sheets with basic cost control knowledge Detail-oriented, honest and a strong negotiator Knowledge of the local Bali supplier market Own transport and a valid license are a plus

Skills: Supplier Development, Procurement Management, Supplier Management, Procurement, Commodity Purchasing, Purchasing, Industrial Purchasing, Teamwork, Material Purchasing, Purchasing Negotiation