fishmonger

Education: Secondary (high) school graduation certificate. Work setting: Meat processing and/or packing plant/establishment. Tasks: Clean and prepare fish and shellfish. Work conditions and physical capabilities: Fast-paced environment. Standing for extended periods. Attention to detail. Personal suitability: Dependability. Flexibility. Initiative. Organized. Reliability. Team player. Employment terms options: Morning. Experience: No experience (will train). Employment terms options: Day.