restaurant cook

Education: College/CEGEP. Food preparation/professional cooking/kitchen assistant. Screening questions: Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Experience: 5 years or more. Employment terms options: Day. Financial benefits: As per collective agreement. Other benefits: Free parking available. Learning/training paid by employer.