Entry level eatery supervisor

About the company

We are hiring on behalf of a restaurant/eatery focused on preparing and delivering high-quality ready-to-eat meals and packaged food products.

Your tasks

About the Role We are seeking an experienced Food Production Supervisor to oversee daily food production operations. The ideal candidate must have strong experience in the food industry and the ability to manage kitchen operations, supervise staff, and ensure consistent quality output. This role requires a hands-on leader who can maintain high production standards in a fast-paced food manufacturing and delivery environment.

Supervise daily food production and kitchen operations Ensure hygiene, safety, and food quality standards are strictly followed

Requirements

Experience Level: 2 -3 years

What We Are Looking For A disciplined and experienced food professional who can oversee production operations, manage staff effectively, and ensure high-quality food output consistently.

Minimum of HND or BSc in a relevant field

2–3 years of experience in the food industry (restaurant, catering, food production, or related field)

Good knowledge of food hygiene and safety practices Ability to work under pressure in a busy environment

Attention to detail and quality-focused mindset <

What we offer

Salary: ₦120,000 monthly salary

Other

Restaurant Supervisor Location: Akobi Crescent, Off Fashoro, Ishaga, Surulere, Lagos

Start date: Immediate

Working Schedule: Monday to Saturday. 7:00am – 7:00pm