licensed cook

*Overview* We are seeking an experienced cook to join our dynamic culinary team. The ideal candidate will have a strong background in food preparation, cooking, and food safety, with a passion for delivering high-quality meals in a fast-paced restaurant environment. This role offers an opportunity to showcase your culinary skills, contribute to a vibrant food service setting, and work alongside dedicated professionals committed to excellence.

*Responsibilities*

• Prepare and cook a variety of menu items according to established recipes and standards
• Ensure all food is prepared safely and in compliance with food handling and safety regulations
• Assist in meal preparation for daily service, special events, and catering needs
• Maintain cleanliness and organization of the kitchen area, including equipment and utensils
• Serve dishes promptly while maintaining presentation quality
• Monitor inventory levels and assist with ordering supplies as needed
• Collaborate with team members to ensure efficient kitchen operations and exceptional customer service

*Skills*

• Proven experience in food preparation and cooking within a restaurant or food industry setting
• Strong knowledge of food handling, safety, and sanitation standards
• Ability to serve multiple guests efficiently while maintaining quality standards
• Excellent skills in meal preparation and food presentation
• Familiarity with kitchen equipment and tools used in professional cooking environments
• Ability to work under pressure in a fast-paced setting while maintaining attention to detail
• Good communication skills and ability to work effectively as part of a team

not accepting LMIA must have permanent

Pay: $16.19-$24.19 per hour

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Work Location: In person