sushi chef
*Sushi Chef (Full-Time) ? Oroshi Fish Co.*
_Midtown Toronto_ | _1:00 PM ? 10:00 PM (Weekend availability required)_
Oroshi Fish Co. is opening at Yonge and Eglinton! We are looking for a skilled, detail-oriented *Sushi Chef* to join our tight-knit team in Toronto's Midtown. If you have a passion for high-grade sushi and sustainable seafood, we?d love to talk to you. Start date mid-November 2026.
*What We Offer:*
- *Competitive Pay:* Great salary + overtime hours (if applicable) + Tips
- *Consistent Hours:* 1:00 PM ? 10:00 PM shift (includes staff meal break)
- *Health Benefits:* Extended health coverage, including dental and vision
- *Quality Product:* Hands-on experience working with premium, sustainably sourced seafood
- *Culture:* A focused, supportive team environment
*What We?re Looking For:*
- Proven experience with sushi preparation (*nigiri, sashimi, maki*) and *fish butchery*
- Solid knife skills, knowledge of proper fish handling, and strict adherence to food safety standards
- Strong work ethic, attention to detail, and a team-first mindset
Job Type: Part-time
Pay: From $55,000.00 per year
Benefits:
- Discounted or free food
Experience:
- Sushi: 1 year (required)
Work Location: In person