EXPERIENCED CHEF
π¨βπ³ WE ARE HIRING β EXPERIENCED CHEF JAPANESE & WESTERN CUISINE
π NUA KAI Japanese Restaurant β Uluwatu, Bali
π° Salary: IDR 5,500,000/month π Working hours: Shift-based schedule, 8-hour shifts π 6 working days per week, 1 day off π Immediate Start π Position: Full-Time Chef
JOB RESPONSIBILITIES:
- Prepare and cook Japanese and Western dishes according to restaurant recipes and standards.
- Prepare sushi, sashimi, rolls, rice dishes, breakfast dishes and Western meals.
- Ensure consistent food quality, taste, portion sizes and presentation.
- Plan daily food preparation and organize kitchen operations.
- Prepare supplier orders and order all necessary food ingredients and kitchen supplies.
- Monitor ingredient availability and maintain sufficient stock levels.
- Conduct regular food inventory and stock checks.
- Check deliveries, ingredient quality, quantities and expiration dates.
- Minimize food waste and control food costs.
- Maintain kitchen cleanliness, hygiene and food safety standards.
- Properly store and label all ingredients.
- Work efficiently during busy service hours.
- Coordinate with other restaurant staff.
REQUIREMENTS:
- Minimum 2 years of professional kitchen experience.
- Experience in BOTH Japanese and Western cuisine is mandatory.
- Confident in preparing Japanese dishes, sushi and Western breakfast/lunch dishes.
- Experience with inventory management and supplier ordering.
- Good knowledge of food hygiene and safe food handling.
- Able to work independently and manage kitchen preparation.
- Responsible, organized, punctual and detail-oriented.
- Basic English communication skills.
- Flexible to work different shifts, weekends and public holidays as scheduled.
WHAT WE OFFER:
- Monthly salary: IDR 6,500,000
- Full-time employment
- Shift-based working schedule
- 6 working days per week
- Professional restaurant environment
π© HOW TO APPLY Send your CV, previous work experience and photos of dishes you have prepared via DM.
Join our team at NUA KAI Japanese Restaurant!
Skills: Food Decoration, Cook, Baking