licensed cook

Cook Job Description:

At our establishment, we are seeking a dedicated Cook to join our team.

Job Summary: As a Cook, you will be responsible for preparing and cooking meals in accordance with our restaurant's standards. You will work closely with the kitchen team to ensure efficient food preparation and service.

Responsibilities:

• Prepare and cook dishes as per the restaurant's recipes and guidelines.
• Ensure all food items are stored, handled, and cooked safely and in compliance with food safety regulations.
• Assist in maintaining kitchen cleanliness and organization.
• Collaborate with kitchen staff to ensure timely and accurate food preparation.
• Help in monitoring food supplies and communicating inventory needs.
• Follow proper sanitation procedures and adhere to kitchen safety standards.

Experience:

• Previous experience in a kitchen environment is preferred but not required.
• Knowledge of meal preparation, food handling, and kitchen operations is advantageous.
• Familiarity with food safety protocols is a plus.
• Ability to work in a fast-paced environment and collaborate effectively with team members.
• Flexibility to work varying shifts, including weekends and holidays.

Join our team as a Cook and be part of a dynamic culinary environment where your passion for cooking will shine.

Pay: $18.25-$21.96 per hour

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Education:

• Secondary School (preferred)

Experience:

• Cooking: 3 years (preferred)

Language:

• English (preferred)

Licence/Certification:

• Food Handler Certification (preferred)
• Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person