Restaurant Manager | Islandwide | Sign-up Bonus $2,000
Must-have:LeadPrincipal
Job Scope
As a Restaurant Manager at GYG , you’ll take the lead in running the restaurant day-to-day, while building a strong team and keeping standards high.
You’ll be the steady one when things get busy - leading shifts, developing your crew, improving the guest experience and making sure our food, safety and service standards are always on point.
You’ll also be involved in:
- Leading, coaching and developing the team
- Running smooth shifts in a fast-paced environment
- Driving great guest experiences and service standards
- Managing food safety, quality and restaurant standards
- Managing inventory and controlling costs
- Monitoring restaurant financials and P&L performance
What We’re Looking For
Running a GYG restaurant is fast-paced, hands-on and rewarding. We’re looking for someone with the attitude, maturity and energy to lead from the front.
You’ll need:
- Experience leading a team in a busy, high-volume hospitality or F&B environment
- Strong customer service and people management skills
- Experience managing restaurant financials and P&L
- A hands-on, proactive approach and the ability to stay calm under pressure
- A genuine interest in developing people and growing with GYG
Benefits
Here’s what you can look forward to at GYG:
- Competitive salary
- Quarterly performance incentives
- Rapid career growth
- 5-day work week + 2 days off, 44 hours
- $2,000 sign-up bonus
- $500 staff referral programme
- Staff meals & discounted meals
- Outpatient & hospitalisation benefits
- Various leave entitlements
- Cultural celebrations – Day of the Dead & Cinco de Mayo
At GYG, no two days are the same and that’s exactly how we like it.