butcher, retail
E-Commerce
Education: Secondary (high) school graduation certificate. Tasks: Clean meats to prepare for processing or cutting. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. Weigh meats for sale. Price meat products. Sell meats to customers. Slice cooked meats. Work conditions and physical capabilities: Fast-paced environment. Standing for extended periods. Experience: 7 months to less than 1 year. Employment terms options: Flexible hours.