attendant, food service counter
Education:
No degree, certificate or diploma.
Tasks:
- Clear and clean tables, trays and chairs.
- Operate dishwashers to wash dishes, glassware and flatware.
- Package take-out food.
- Prepare, heat and finish simple food items.
- Serve customers at counters or buffet tables.
- Stock refrigerators and salad bars.
- Take customers' orders.
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment.
- Handle and store cleaning products.
- Remove kitchen garbage and trash.
- Sweep, mop, wash and polish floors.
- Wash, peel and cut vegetables and fruit.
Equipment and machinery experience:
Deep fryer.
Work conditions and physical capabilities:
Fast-paced environment. Handling heavy loads.
Weight handling:
Up to 9 kg (20 lbs). Up to 13.5 kg (30 lbs).
Personal suitability:
- Client focus.
- Efficient interpersonal skills.
- Reliability.
- Team player.
- Ability to multitask.
- Initiative.
- Dependability.
- Positive attitude.
Screening questions:
- Are you currently a student?.
- Do you have experience working in this field?.
- Do you meet the language requirements listed in the job posting for the position (English or French)?.
Experience:
1 to less than 7 months.
Employment terms options:
- Early morning.
- Evening.
- Morning.
- Night.
- To be determined.
- Day.
- Weekend.
Financial benefits:
Group insurance benefits.
Support for newcomers and refugees:
Participates in a government or community program or initiative that supports newcomers and/or refugees.
Support for youths:
Participates in a government or community program or initiative that supports youth employment.
Support for Indigenous people:
Participates in a government or community program or initiative that supports Indigenous people.
Supports for visible minorities:
Participates in a government or community program or initiative that supports members of visible minorities.