cook
Your tasks
- Plan menus and estimate food requirements for their realization.
- Prepare and cook complete meals or individual dishes and foods.
- Prepare dishes for customers with food allergies or intolerances.
- Prepare and cook special meals for patients as instructed by dietitian or chef.
- Inspect kitchens and food service areas.
- Clean kitchen and work areas.
Requirements
Education Secondary (high) school graduation certificate. or equivalent experience.
Cuisine specialties
- Canadian.
- Mediterranean cuisine.
Security and safety Criminal record check.
Work conditions and physical capabilities
- Attention to detail.
- Fast-paced environment.
- Standing for extended periods.
- Work under pressure.
Personal suitability
- Client focus.
- Excellent oral communication.
- Flexibility.
- Organized.
- Reliability.
- Team player.
- Time management.
Screening questions
- Do you have experience working in this field?.
- Do you meet the language requirements listed in the job posting for the position (English or French)?.
2 years to less than 3 years.
What we offer
Employment terms options
- Flexible hours.
- Morning.
Other benefits Other benefits.
Other
Work setting Restaurant.
Transportation/travel information Public transportation is available.
Employment terms options
- Early morning.
- Evening.