#WINTER SEASON Runner (M/F)
Machine translation — original language: French.Show original
Under the authority of a Chef de rang, you will participate in the setup of the Brasserie for breakfast, lunch, or dinner service, setting and clearing tables, serving hot drinks at the table, and organizing the office.
Your profile You are dynamic, punctual, rigorous, organized, and have a team spirit. Fluent English is indispensable. Experience in a Brasserie is required.