Hotel-Restaurant Manager

Your tasks

We are looking for an Accommodation / Reception Manager in the hospitality industry to join our establishment. You will be responsible for welcoming and assisting guests throughout their stay, as well as various tasks related to the smooth running of the establishment.

• Ensure guest reception and assistance upon arrival (check-in).
• Handle departures and guest follow-up (check-out).
• Ensure breakfast service.
• Participate in lunch service.
• Respond to guest requests and needs.
• Ensure the quality of reception and customer satisfaction.
• Ensure the proper organization of services according to the establishment's activity.

Requirements

• Minimum 2 years of experience in hospitality required.
• A Bac Hôtellerie type qualification is preferred.
• Good level of English is essential, both spoken and written.
• Sense of hospitality, service, and interpersonal skills.
• Autonomy, organization, and versatility.
• Good presentation and professional attitude.
• Ability to adapt to different rhythms of activity.

Other

Working conditions

• Hours are adapted according to the establishment's activity and service needs.
• The position involves a certain level of versatility between reception, breakfast, and lunch service.